NEW ZEALAND GRILLED LAMB CHOPS $14
Mashed Potatoes, Roasted Bell Pepper & Spinach
MUSSEL PROVENÇAL $11
Served with Cherry Tomatoes & Lemon Garlic Butter Sauce
LIGHTLY FRIED CALAMARI $9
Served with our signature Cajun Remoulade Sauce
JOJO CHICKEN WINGS $8
Fried Wings served with Blue Cheese & Celery
Choice of JoJo Buffalo Sauce, Fiery Habañero Breath, or Sweet Bourbon Glaze
GUAZETTO SOUP $9
Shrimp, Squid, Mussels in a light Tomato Sauce with Garlic Bread
GRILLED VEGGIES $9
Zucchini, Bell Pepper, Eggplant, Tomatoes, with Balsamic Vinegar
SHRIMP FRADIAVOLO $10
With light Barbecue Sauce & Crushed Hot Pepper
CAPRESE $9
Grilled Eggplant, Tomato, fresh Mozzarella, Green Pepper & Basiled Olive Oil
BRUCHETTA $8
Traditional - Diced Tomato, Basil, & Olive Oil on Rustic Italian Bread or
Olive - Kalamata Olives, Fresh Mozzarella, Diced Tomato & Basil on Rustic Italian Bread
JOJO BURGER $9
Lettuce & Tomato on a Challah Roll served w/ our signature Remoulade Sauce
CAJUN CHICKEN SANDWICH $9
Lettuce & Tomato on Rustic Italian Bread served w/ signature Remoulade Sauce
CRAB CAKE SANDWICH $11
Lettuce & Tomato on a Challah Roll served w/ our signature Remoulade Sauce
VEGETARIAN SANDWICH $9
Grilled Eggplant, Tomato & fresh Mozzarella, Basil with Balsamic Dressing
BOURBON BURGER $10
Angus Burger Grilled to taste, Glazed with Special Bourbon Sauce, Served w/ Lettuce, Onions, Tomato,French Fries and Side of Remoulade Sauce
BBQ CHEDDAR BACON BURGER $11
Angus Burger Topped w/ BBQ, Cheddar Cheese and Bacon
GRILLED STEAK SALAD $16
Tender Angus Steak on a bed of Mixed Greens with Balsamic Dressing
CAJUN SHRIMP SALAD $17
Jumbo Shrimp Wrapped in Bacon Blackened over garden of greens w/ your choice of dressing
MEDITERRANEAN SALAD $15
Mixed Greens, Kalamata Olives, Cucumbers,red Onions, Peppers,cherry tomatoes Roasted Pine Nuts in Special Lemon Dressing
SESAME CRUSTED or HERB GRILLED SALMON SALAD $16
Mixed Greens, tomatoes and cucumbers with Balsamic Vinaigrette
JOJO SHRIMP SALAD $17
Shrimp, Avocado, cherry tomatoes & Cucumber with Baby Spinach in Lemon Dressing
STEAK AU POIVRE $19
Black Peppercorn Angus Steak with creamy Cognac Mushroom Sauce
PAN SEARED RED SNAPPER WITH SHRIMP $21
Fillet of Red Snapper served with Black Olives, sun-dried Tomato and Capers over Spinach
POLLA A LA BOSCAIOLA $17
Creamy Mushroom Sauce with seasonal Vegetable & Garlic Mashed Potatoes
HERB GRILLED SALMON $19
Roasted Pepper Sauce with Garlic Mashed Potato & Spinach
PAN SEARED JUMBO LUMP CRAB CAKE $20
Roasted Pepper Beurre-Blanc Sauce with Spinach & creamy Mushroom sauce
DRUNKEN SKIRT STEAK $22
Angus Steak Grilled to Perfection and Drenched in Chef Special Bourbon Glaze
BLACKENED CHICKEN & JUMBO SHRIMP $19
Served w/ Creole Mustard over Rice & Over Roasted Veggies
HEAVENLY CAJUN SHRIMPS $20
Blackened bacon wrapped jumbo shrimps skewers served over rice pilaf and roasted veggies w/ creole mustard sauce
SEAFOOD FETTUCINE $19
Clams, Shrimp, Mussel, Squid, Cherry Tomato in a light Tomato Sauce
AGNOLOTTI $17
Pasta stuffed with Ricotta Cheese and Spinach in Cream or Tomato Sauce
CAJUN CHICKEN PASTA (FETTUCINE OR PENNE) $18
Chicken, Mushrooms, Peppers, Tomatoes, & Special Creole Butter Sauce
SHRIMP SCAMPI ANGEL HAIR $19
Jumbo Shrimp, Tomatoes, Parsley in Lemon Garlic Butter Sauce
PENNE ALL’ORTO $16
Artichoke Hearts, Peppers, Mushrooms, Cherry Tomatoes, Kalamata Olives in Light Tomato Sauce
Garlic Mashed Potato, Spanish Rice, Freench Fries, Spinach, Herb Roasted Potatos, steamed broccoli
TIRAMASU $7
KAHLUA CRÈME BRULÉ $7
APPLE TARTLET w/ ice cream $7
CHOCOLATE CAKE $7
ICE CREAM / FRESH BERRIES $7
COSMOPOLITAN
Absolut Citron, Cointreau & Cranberry Juice
MELON BALL
Skyy Citrus Vodka,melon Schnapps & Pineapple Juice layered with Grenadine
1738 SIDECAR
Remy Martin 1738, Cointreau, fresh squeezed Lemon Juice & Sour Mix
MAKER’S MANHATTAN ON U STREET
Maker’s Mark Bourbon, Sweet Vermouth & Peach Schnapps. Garnished with a Cherry
VOODOO JUICE
Cruzan Light Rum, Cruzan Coconut Rum, Cruzan Pineapple Rum, Cruzan Banana Rum, Topped with Orange, Cranberry & Pineapple Juice. I am in a trance…I love to dance
PINEAPPLE ROUGE
Cruzan Rum mixed with Chambord & Pineapple Liqueurs. Martini Chambord style.
LADY IN BLU MARTINI
Vodka, Blue Curaçao, Pineapple Juice
MOJITO
“Perfect refreshing all season’s cocktail” Lemon Rum, Fresh Mint Leaves & Lime Muddled to Perfection, Simple Sugar on the Rocks
CARIBBEAN QUEEN
Coconut Rum, Dekuyper Watermelon Schnapps, Triple Sec, Orange Juice, Lemonade and Lime Juice
MALIBU SUMMER RAIN
Malibu Coconut Rum, Absolut 80 Vodka, Lime Juice and Club Soda
MALIBU COC-MELON COLADA
Malibu Island Melon Rum, Malibu Coconut Rum, and Pineapple Juice
MALIBU VANILLA DREAM
Malibu Coconut Rum, Absolut Vanilla Vodka and Pineapple Juice
PASSIONPOLITAN
Captain Morgan Parrot Bay Passion Fruit, Grand Marnier, Cranberry Juice and Lime Juice
MALIBU MELON BALL
Malibu Coconut Rum, Malibu Island Melon Rum, Absolut 80 Vodka, Pineapple Juice and Orange Juice
MALIBU MELON TEA TWISTER
Malibu Island Melon Rum, Iced Tea and Lemon Lime Soda
ABSOLUT MANDARIN COSMO
Absolut Mandarin Vodka, Hiram Walker Triple Sec, Orange Juice and Cranberry Juice
ABSOLUT VANILLA COLA
Absolut Vanilla Vodka, Coca-Cola and Lime Juice
ABSOLUT CITRON CLUB
Absolut Citron Vodka, Orange Liqueur, Orange Juice and Lime Juice
ORANGE BLOSSOM
Absolut Vodka, Orange Juice and Triple Sec
COCO HAZE
Cîroc Coconut Vodka, Frangelico and Coca-Cola
CELEBRATION
Cîroc Vodka, Crème de Cassis Raisin Flavored Liqueur, Simple Syrup and Fresh Lemon Juice
JOJO BIG BOWL MARGARITA
Served w/ an extra shot of Tequila. Choose from regular, strawberry, peach or mango. Simply the best.
PERONI
NEW CASTLE
SIERRA NEVADA
MILLER LITE
YUENGLING
STELLA ARTOIS
HEINEKEN
BECKS
RED STRIPE
CORONA
HEINEKEN LIGHT
SAM ADAMS
BUD LIGHT
GUNNISE
AMSTEL LIGHT
NON ALCOHOLIC BEER
CROWN HOOTER
Crown Royal Whiskey, Dekuyper Razzamatazz and Cranberry Juice
KAMIKAZE
Skyy Citrus Vodka, Triple Sec and Lime Juice
LEMON DROP
Skyy Citrus Vodka and Splash of Sour Mix w/ Sugar Rim
MORGAN’S DELIGHT
Captain Morgan Spiced Rum and Bailey’s Original Irish Cream
LADIES NIGHT
Patron XO Café, Stoli Vanilla and Amaretto/Hazelnut
MALIBU VANILLA DREAM
Malibu Coconut Rum, Absolut Vanilla Vodka and Pineapple Juice
MALIBU MELON BALL
Malibu Coconut Rum, Malibu Island Melon Rum, Absolut 80 Vodka, Pineapple Juice and Orange Juice
MALIBU MELON TEA TWISTER
Malibu Island Melon Rum, Iced Tea and Lemon Lime Soda
ABSOLUT MANDARIN COSMO
Absolut Mandarin Vodka, Hiram Walker Triple Sec, Orange Juice and Cranberry Juice
ABSOLUT VANILLA COLA
Absolut Vanilla Vodka, Coca-Cola and Lime Juice
ABSOLUT CITRON CLUB
Absolut Citron Vodka, Orange Liqueur, Orange Juice and Lime Juice
ORANGE BLOSSOM
Absolut Vodka, Orange Juice and Triple Sec
COCO HAZE
Cîroc Coconut Vodka, Frangelico and Coca-Cola
CELEBRATION
Cîroc Vodka, Crème de Cassis Raisin Flavored Liqueur, Simple Syrup and Fresh Lemon Juice
SPARKLING, KENWOOD, “YALUPA,” SONOMA, CALIFORNIA, NV
A light & refreshing wine with aromas of citrus, peats, & peaches, followed by a nuance of spice.
SPARKLING, RODERER ESTATE, ANDERSON VALLEY, CALIFORNIA
Crisp & elegant with complex peat, spice & hazelnut flavor
CHAMPAGNE PIPER-HEIDSIECK, BRUT, NV CHAMPAGNE FRANCE
Chiseled Champagne. Lemon verbena, ginger with spice & a lingering finish.
CHAMPAGNE, CHAMPAGNE, FRANCE
2002 Flavors of honey, coca, lightly toasted hazelnuts, candied citrus fruit with a savory explosion of ripe fruit, revealing red fruit, white chocolate & caramel.
REISLING, ST. M, PEALZ, GERMANY
2007 Aromas of citrus, floral blossom, peach, lemon & perfume
PINOT GRIGIO, ESTANCE, MONTEREY, CALIFORNIA
2007 Barlett pear, white pear, Golden Delicious Apples, minerals & water chestnut flavors mingle together with white pepper accents.
SAVIGNON BLANC, BENZIGER, SONOMA COUNTY, CALIFORNIA
2007 Flavors of grapefruit, melon, vanilla, fresh herbs & a subtle grassiness.
CHARDONNAY, TORMARESCA, PUGLIA, ITALY
2006 Light yellow, golden highlights, aromas of exotic fruits, citrus & pineapple with pear flavors.
PINOT NOIR, REX, CALIFORNIA
2006 Soft White pepper spice with hints of cocoa…excellent with a variety of seafood & spice laden dishes.
BARBERA D’ASTI, MICHELE CHIARLO, “LE ORME”
2006 Pure, ripe plum & strawberry fruit flavors underscored by a crisp acidic note & supple texture supported by sweet, soft tannins.
MALBEC, FINCA EL ORIGEN, RESERVA, VALLE DE UCO, MENDOZA, ARGENTINA
2007 Elegant palate with round tannins, concentrated ripe fruit balanced with toasty notes delivered by integrated oak aging.
CABERNET SAUVIGNON, VERAMONTE, CASABLANCA VALLEY, CHILE
Notes of Raspberry & a slight earthiness…soft with light tannins & a smooth finish.
SHIRAZ, PENFOLDS, KONNUNGA HILL, AUSTRALIA
Red Cherries, Red Plums, Black Pepper.

